Beverley Products
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Main Grades - Small Leaf Tea
Broken Orange Pekoe (BOP)
Flowery Broken Orange Pekoe Fanning (FBOPF)
Broken Orange Pekoe Fanning (BOPF)
A popular leaf size which helps to bring out a good balance of taste and strength. Well made, neat leaf of medium size without excessive stalk or fiber. There should not be any fine particles (fanning & dust) which are not true-to-grade.
Broken Orange Pekoe Fanning (BOPF)
Flowery Broken Orange Pekoe Fanning (FBOPF)
Broken Orange Pekoe Fanning (BOPF)
Particles are smaller than BOP, popular in the higher elevations. Taste stronger than BOP whilst retaining all other characteristics.
Flowery Broken Orange Pekoe Fanning (FBOPF)
Flowery Broken Orange Pekoe Fanning (FBOPF)
Flowery Broken Orange Pekoe Fanning One (FBOPF1)
Flowery Broken Orange Pekoe Fanning’s - similar to BOP leaf but firm leaf consisting few tips.
Flowery Broken Orange Pekoe Fanning One (FBOPF1)
Flowery Broken Orange Pekoe Fanning One (FBOPF1)
Flowery Broken Orange Pekoe Fanning One (FBOPF1)
A typical low country semi-leaf tippy teas, similar to BOPF but firm leaf consisting little more tips than FBOPF.
Flowery Broken Orange Pekoe Fanning Two (FBOPF2)
Flowery Broken Orange Pekoe Fanning One (FBOPF1)
Flowery Broken Orange Pekoe Fanning Two (FBOPF2)
A typical low country semi-leaf tippy teas, similar to BOPF but firm leaf consisting little more tips than FBOPF1.
Flowery Broken Orange Pekoe (FBOP)
Flowery Broken Orange Pekoe Fanning One (FBOPF1)
Flowery Broken Orange Pekoe Fanning Two (FBOPF2)
Smaller than BOP1 with presence of tips, but larger than FBOPF1.
Flowery Broken Orange Pekoe One (FBOP1)
Flowery Broken Orange Pekoe One (FBOP1)
Flowery Broken Orange Pekoe One (FBOP1)
Long twisted wiry leaf, fairly tippy. Longer than BOP1.
Dust (D)
Flowery Broken Orange Pekoe One (FBOP1)
Flowery Broken Orange Pekoe One (FBOP1)
The smallest of particles left after sifting which is often used in tea bags to infuse rapidly and make a brew that is strong and robust.
Dust One (DUST1)
Flowery Broken Orange Pekoe One (FBOP1)
Dust One (DUST1)
Less grainy than PD & clean.
Main Grades - Leafy
Broken Orange Pekoe One (BOP1)
Broken Orange Pekoe One (BOP1)
Broken Orange Pekoe One (BOP1)
A well twisted semi-leaf tea generally from the low country, with a mild malty taste.
Orange Pekoe One (OP1)
Broken Orange Pekoe One (BOP1)
Broken Orange Pekoe One (BOP1)
Long, wiry well or partly twisted tea.
Orange Pekoe (OP)
Broken Orange Pekoe One (BOP1)
Orange Pekoe ‘A’ (OPA)
A whole leaf, well twisted tea. A delicate brew that varies in taste according to the different districts. Less wiry than OP1, but much more twisted than OPA.
Orange Pekoe ‘A’ (OPA)
Flowery Pekoe (PEK – 1)
Orange Pekoe ‘A’ (OPA)
Long bold leaf tea with air twist consisting of large and slightly open leaf pieces.
Pekoe (PEK)
Flowery Pekoe (PEK – 1)
Flowery Pekoe (PEK – 1)
Twisted and Coarse tea.
Flowery Pekoe (PEK – 1)
Flowery Pekoe (PEK – 1)
Flowery Pekoe (PEK – 1)
Similar to Pekoe but smaller in size.
Silver Tip (ST)
Silver Tip (ST)
Silver Tip (ST)
Similar to above made out of the buds but in silver colour.
Beverley Special
BOP A
BOPF Special
BOPF Special
BOPF Special
BOPF Special
BOPF Special
Off Grades
Broken Pekoe (BP)
Broken Orange Pekoe One ‘A’ (BOP1A)
Broken Orange Pekoe One ‘A’ (BOP1A)
Broken Stems, choppy, hard leaf tea.
Broken Orange Pekoe One ‘A’ (BOP1A)
Broken Orange Pekoe One ‘A’ (BOP1A)
Broken Orange Pekoe One ‘A’ (BOP1A)
Flak leaf without stalk and fiber. (Clean tea)
Broken Mix (BM)
Broken Pekoe (BP)
Broken Pekoe (BP)
Smaller then BOP 1A’s
Broken Pekoe (BP)
Broken Pekoe (BP)
Broken Pekoe (BP)
Broken Stems
Tea Grade Nomenclature
Ceylon tea is both the brand of tea which is produced in Sri Lanka and a historic term describing tea from that land.